By AIMEE CHO
Prof. Carole Bisogni ’70 M.S. ’72 Ph.D. ’76, nutritional sciences, died Saturday of cancer. She was 65.
Bisogni, who was also the associate dean for academic affairs in the College of Human Ecology, studied nutrition and food sciences as an undergraduate and graduate student at Cornell, according to her biography. After joining the nutritional sciences faculty in 1975, she was responsible for “extension educational programs for adults through New York State, as well as outreach to policy makers related to consumer food issues including food safety, product labeling and seafood.”