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The Producers

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Imagine it’s 6 a.m. on a Sunday morning. You’re still drunk from last night, you’ve got work and laundry piling up and it’s not even light out. Yet here you are at Barton Hall, chugging coffee and assembling steel trusses, heavy-duty rigging for light fixtures and scaffolds into a stage. You’re making signs that say: ‘Backstage Band Area’ or ‘Bathrooms Here,’ or running errands to Wegmans to buy your guests of honor their organic bottled water of choice. A truck breaks down on its way to Ithaca, so the stage you need to have assembled by 3 p.m. won’t be ready for a few more hours. But the show must go on — will go on, at 6 p.m. Screw how early it is, it’s time to get to work.
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