Sarah McKeen makes us wish we could take a break and have a cold beer as she tells us about her experience at the Central New York Brewfest.
Loco Locavore Austin Buben '14 celebrates the underappreciated Finger Lakes region wine.
Michelle Kim '13 makes up for Collegetown's lack of good Chinese take-out with her homemade egg roll recipe.
Meghan Flynn '15 comes to the rescue of cookie dough lovers looking for a healthier, but just as tasty, alternative.
Zachary Siegel '15 recounts his experience working at the Ithaca Chili Cook-Off where he and fellow Cornellians and Ithacans came together in the name of chili.
It may not be the prettiest of desserts, but this recipe for cinnamon squares from Elizabeth Young '14 hits the spot taste-wise.
Hipster Kitchen takes a cue from theorist Jacques Derrida and, naturally, applies his deconstruction theory to (what else?) guacamole.
Danielle Diniz '14 has some easy, affordable and, most importantly, delicious tips for staying healthy this winter.
Kay Xiao '15 is a loyal supporter of splurging on Mexican comfort food despite the post-grub guilt.
Abroad blogger Casey Carr '14 says bon appetit and recounts her delicious Italian dining journey.