Photo courtesy of Louisa Heywood

Inaugural Brunch Fest

Well, Brunch Fest was certainly popular. The event, one of many food-themed Ithaca events, took place last Saturday with local businesses pitching tents on the Commons and serving up brunch bites.

Jamie Kim / Sun Contributor

Seared and Roasted Pork Chops with Sage Butter

Cooking meat can be a daunting process, either taking too long with slow-roasting methods or accidentally overcooking to dryness. This recipe keeps pork chops simple by searing to develop a nice caramelized crust, then roasting in the oven for a few minutes.

pg-8-dining

Recipes for Election Night Disaster

Thinking of throwing your own election night party, but don’t know what to make? I’ve devised the perfect menu to appease both sides of the aisle before you inevitably begin crying with anxiety into your wine glass.

Viridiana Garcia / Sun Contributor

Making a Vegan Meal out of Oatmeal

After being a vegan for two years, I have found many ways to take the simplest of foods and combine them in order to make something “fun” that my friends would not even know is vegan.

Omar Abdul-Rahim / Sun Staff Photographer

Best of West

In the following article, I will first give brief descriptions of each dining hall’s setup, both in terms of seating and in terms of food station placement. I hope to create for you, my readership, an image that will transport you to each location and allow you to practically taste the foods I will highlight.

Qijia Yu / Sun Staff Writer

Meal Delivery Service Showdown

The idea to subscribe to a meal delivery service did not dawn on me until one night when I was browsing the New York Times Cooking website one Saturday in early September. I came across this Spring Ramen Bowl with snap peas and asparagus recipe, and was excited for a moment — until I opened my kitchen pantry to find there was nothing but ramen. No snap peas, no asparagus, no ginger and no lemons.

Photo courtesy of youtube.com

Peanut Butter & Jelly: You’re Doing it Wrong

If you think that the P.B. & J. is just a matter of two slices of bread, some peanut butter and some jelly, you should probably stop reading right now. You’re beyond help. If you are, however, intrigued to know what you’ve been doing wrong all your life, read this.

Photo courtesy of bonappetit.com

Açaí Bowls

Attracted by the high nutrient content, Americans have latched onto the idea of açaí berries. They have turned them into aesthetically pleasing, Instagram-worthy smoothie bowls that just look as if they holds all of the secrets to good health. And, honestly, it just might.