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Blog Post from The Cornell Daily Sun

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Dilmun Hill: Cornell’s Student Run Organic Farm

March 1, 2008 - 10:01pm
By Tyson Buerkle

It’s great to eat local. You can eat amazing stuff and at the same time know that your bite is loaded with more than just flavor. You’re supporting your local economy and the environment. But wouldn’t it be cool to take a step further and actually get involved with the production of your food? At Cornell’s student-run organic farm, Dilmun Hill , you can do just that!