A Day In The Life: Eating Out Under $15 As A Cornell Student 

Eating on a college budget can be difficult. Eating out is expensive, but cooking can take up time that few of us have between classes and club commitments. Often, the only available options are unhealthy or just downright inedible. I am occasionally guilty of eating pricey takeout to avoid cooking because of sheer laziness. Still, I usually find myself in a situation where I need to eat on a budget but don’t have time to run home and cook or am too busy to meal prep. 

Best Side Dishes To Make For Holiday Dinners

With libraries crowded due to upcoming prelims, earlier sunsets, and colder weather, it can be hard to remember that the holiday season is coming up! But with Thanksgiving Break in a week and Winter Break soon after, it’s good to keep those in mind – and even start thinking of how we want to play a part in holiday dinners. From dinner rolls to pies, easy store-bought sides to time-consuming homemade spectacles, there’s a variety of ways to help contribute this winter. 

The Yellow Deli, Local Restaurant Owned by ‘White Supremacist Cult,’ Accepts Cornell City Bucks

During the two-week long strike that saw more than 1,000 Cornell workers walk out and closures of eateries around campus, Cornell gave 50 City Bucks to students on some University meal plans. In late August, a sign appeared in The Yellow Deli’s window that City Bucks and Ithaca College Bomber Bucks, a similar Ithaca College currency for buying food, would be accepted at the restaurant. 

Lifestyle Endorses Brewing CommuniTea: Freedom Of Expression

Editors note: This piece was originally published in the print edition of the Sun on April 18. Transitioning from spring break to the grind, the “Freedom Of Expression” Ice Cream Voting was the silver lining to an otherwise difficult week at Cornell. Inspired by this year’s inaugural academic theme, the project featured flavors developed in Food Science 1101, available for free sampling around campus. With three different delectable options, participants cosplayed food critics, voting online for their favorite dessert. And after ample research, the Daily Sun’s Lifestyle team has come to a consensus about which flavor we think deserves to become a Cornell classic.  The victor of this sweet competition will make an official debut at commencement and appear at Cornell eateries later. 

Five opportunities to taste and vote took place from April 10 to 12, at various locations on campus 12:00 p.m. to 2:00 p.m. or 6:30 p.m. to 7:30 p.m. On Wednesday, students sampled at Stocking Hall and Toni Morrison.