The Cornell Daily Sun (https://cornellsun.com/tag/french-cuisine/)
In becoming aware of the French concern for conservation, for example, I have become aware of my own wastage. In realizing the French normalization of the body, I’ve realized my own squeamishness. In appreciating how the French value precision, I’ve realized my own appreciation of individuality.
For a party of six or fewer looking to treat themselves to a wonderful meal in Ithaca at a moderate price, Le Café Cent-Dix will exceed your expectations with its exceptional food, friendly service and casual setting.
Have you ever gotten back a dreadful prelim and consoled yourself with the thought that, if your [insert career ambition] plans don’t work out, you’ll become — oh, I don’t know — a pastry chef?
In the weeks of culinary experiences that followed, I have eaten several lemon poppy seed cakes, délicieux but sprinkled with occasional misunderstandings and embarrassments.