Recipes For The People: A Hot Plate of Food When It’s Needed Most

Two weeks ago, I came across a video on Twitter called #RecipesForThePeople. It was a cooking video posted by José Andrés, a Spanish-American chef and founder of World Central Kitchen, a non-profit devoted to providing meals in the wake of natural disasters. In this six minute clip, Andrés and his daughters made angel hair pasta and tomato sauce as they sang and danced their way through Hamilton. The internet went crazy — from, “I did not think I could love José Andrés more. I was wrong.

READ MY MIND | It’s Time For Me to Sleep

I’m tired. Tired of crying, tired of thinking, tired of being. Everything hurts but I don’t understand what exactly because it also all feels empty. And there are no more tears to cry because it’s all empty now. And that’s ok because it’s quiet.

READ MY MIND | Deep

No matter how hard I try, I’ll never be able to explain to you the intricacy of a razor. I don’t really want to, either. I figured out myself one night how to take it apart, how to free the blades, and it’s my secret. Its marks on my skin are also my secrets: the deep, linear slices from days I was just angry, a little lopsided from days I couldn’t stop shaking. Those were the beginning days, though.