The Cornell Daily Sun (https://cornellsun.com/tag/johnson/)
“Given I had never worked for a really large company, I had the image of these large firms as really well-oiled machines where everything was operating smoothly. It was reassuring and almost calming to see that there are mistakes along the way and no one’s perfect.”
If you ask any undergrad here what their favorite campus eatery is, they’ll likely say Terrace, Trillium or Zeus. Each one is delicious in their own right, but let’s be real — making it through the lines at these places is hard work. Even in the late morning, you’ll find long lines filing out of most popular campus eateries. Although no eatery could ever replace my beloved Terrace salad or Zeus soup, I’m getting a bit tired of spending my entire lunch break waiting in these lines, leaving me to discreetly eat my lunch in the back of the lecture. My solution? The Atrium Cafe.
For anyone who has 48 minutes to spare on the weekend or in between classes, ‘Vertigo Sea’ is a worthwhile see.
Cornell’s SC Johnson College of Business was once again named the United States’ 15th best business school, according to U.S. News and World Report’s annual rankings released on Tuesday.
From improving cooking skills to learning how to knit, about 200 Cornell staff in the Johnson Graduate School of Management participated in a series of wellness workshops over the break to practice self-care.
Imogene Powers Johnson ’52, widow of Samuel C. Johnson ’50, died on Saturday at the age of 87. Johnson is the namesake for the Imogene Powers Johnson Center for Birds and Biodiversity and a trustee.
The acclaimed artist Doug Hall has worked in a variety of media and his work is currently being exhibited through his photography. Located in the Bibliowicz Family Gallery in Milstein Hall, In Silence brings together some of Hall’s most celebrated photographs which feature stunning scenes of archives and examinations of the human relationship with knowledge. In “Remembrance of Things Past” (Marcel Proust), the title of the photo alludes to the central figure dominating the entirety of the piece, the Proustian work of the same name. The luscious prose which sprawls across the page is hypnotic and is one of the initial pulls of the work. The book in the photograph radiates the appearance of being effortlessly unplanned yet at the same time astonishing.
Drawing the Line, open until June 10 at the Johnson, displays over a century of drawing history from European artists. In particular, the exhibit celebrates both the drawing as a sovereign entity as well as an often-ignored component of the artistic process in its entirety. In this way, Drawing the Line forces the audience to closely reevaluate pre-existing notions of where and how beauty is to be found. A drawing technique with a history of over six centuries, gouache differs from watercolor in that it produces a distinctly more opaque finish. In an untitled composition from 1915, Pablo Picasso intermingles both gouache and watercolors.
A Cornell graduate and award-winning television producer will be in prison next month after he admitted to helping his cocaine dealer carry a dying woman out of a Manhattan apartment.
