Two weeks ago, I came across a video on Twitter called #RecipesForThePeople. It was a cooking video posted by José Andrés, a Spanish-American chef and founder of World Central Kitchen, a non-profit devoted to providing meals in the wake of natural disasters. In this six minute clip, Andrés and his daughters made angel hair pasta and tomato sauce as they sang and danced their way through Hamilton. The internet went crazy — from, “I did not think I could love José Andrés more. I was wrong.