BANKS | The Truth, Part Two

In my last column, I wrote at length about the truth. Operating with the definition used there, I would like to expand on what it can actually look like to talk about the truth. Since I am a cynical realist at heart, I am not going to elaborate on the bright side of this endeavor: those resplendent moments of success and growth, which are bound to happen because of how elegantly they perpetuate themselves. Rather, I will focus today on the moments when truth-sharing seems to fail. Sometimes, the talks I have with others about the truth of the world don’t go the way I had hoped.

HICKMON | Get Your Mans

Hi friends, how are you? I hope March is treating you well and that prelims and other commitments aren’t taking your sanity like they are mine. I am writing because well, there is something I need to get off my chest and it is important so I hope that as you read these words, you truly take them to heart. Dear White People, marginalized communities need you. I am sure you’re wondering what I mean by that.

Chocolate Injustice

The sweet taste of chocolate is something we probably all enjoy once in awhile, but chocolate is the cause of cruel and abusive treatment to one of the world’s most vulnerable populations. While child labor has been around since the dawn of civilization, the use of young labor is becoming an increasing problem in countries that harvest cocoa. Considering that chocolate is one of our most satisfying pleasures, cocoa is in high demand – and cheap labor is vital for maintaining low production costs for struggling farmers.