In week two of the Dining Hall March Madness Matchups, eight of Cornell’s finest eateries battled for supremacy in the eyes of The Sun’s subjective staff writers and editors. Here were the matchups.
Trillium’s impressive short order lunch options, like ramen and quesadillas, are contesting Terrace’s famous burrito bar and phở station for a position in the Final Four. Risley may have defeated RPCC, but will gluten free, vegetarian and lactose intolerant friendly options be enough to take on Rose’s Sunday brunch specials? Keeton’s famed southern fair comes head-to-head with Cook house’s Indian specialties. Café Jennie shoots for victory by bolstering a large variety of macarons and specialty drinks, like turmeric tea — but will it be enough?