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New Gaming and Esports Lounge Set to Open Later in Spring Semester
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Cornell students and faculty anticipate the upcoming Esports lounge as a space to foster community and well-being.
The Cornell Daily Sun (https://cornellsun.com/tag/rpcc/)
Cornell students and faculty anticipate the upcoming Esports lounge as a space to foster community and well-being.
Robert Purcell Marketplace Eatery’s permanent closing has sparked student discussion around its food quality and campus dining hall preferences following the opening of new dining halls.
This space issue grows beyond North Campus and further leeches into higher branches of student life. Pre-enrollment is a cutthroat click race to get into your classes, where many don’t fully succeed despite clicking “enroll” the second sign-up opens. Collegetown housing for upperclassmen is already a bloodbath, and the new student surge will put further strain on the already struggling housing market.
Although the mail room is a relatively small issue, I believe that it speaks to bigger issues here on campus. I firmly believe that the solution of ordering fewer packages is demeaning and unfair to students. These students are paying remarkably high figures in order to receive their education here. The least Cornell can do is to take care of their mail issue.
With the fall semester fully underway, the hustle and bustle of campus is back with in-person classes and events –– but crowding in campus dining halls is posing concerns for some students and workers.
Despite the general vibe around campus that food from the dining halls has been lackluster, Ally Mark ’24 has found many diamonds in the rough. Here are her top five favorite Cornell dining hall dinners and deserts, like the gouda mac and cheese which helped her dance through the rigors of CHEM 2080.
After waiting in line for 30 minutes, I finally enter the dining hall, ready to scan my Cornell ID via the GET app, a process similar to Apple Pay. I then check-in with the worker indicating if I’ve made a reservation or not. A two-step process, made to be simple and efficient, successfully plays its part. Once the dining hall worker checks that I have a reservation, I am yet faced with another line that wraps around the tables used to seat students. This is another 30 minutes of slowly inching forward towards actual food.
So this is how it ends. Not in the blistering heat on Schoellkopf field surrounded by all the people we love, but alone in our bedrooms amidst a global pandemic watching a nearly hour-late Swae Lee gyrate through our computer screens on funds we never asked to be spent, following some fighting kangaroos. Things could be better. This is not what I expected. Then again, so little of college turned out as expected.
The time has come. The Dining Department will be officiating our very first March Madness tournament. Witness as Cornell University’s finest eateries battle head-to-head in hopes of becoming the most popular eatery on campus. Throughout the month, we will be polling all the writers and editors of the Sunspots, Dining, Arts and Entertainment and Opinion departments.
While many of these locations are long-time favorites, such as Trillium, and Flora Rose House, underdogs like Nasties and the hotly contested Okenshields will need to snatch a lead early on if they hope to stay in the race. Will they find the support to do so?
For the Muslim community at Cornell this year, this year’s final weeks will be more complicated than usual. For the first time in nearly a decade, Ramadan — a month-long holy period that requires adherents to avoid eating and drinking from sunrise to sunset — will coincide with the study period.