Dining
Hotelie Alumnus Feeds Ithaca’s Sweet Tooth
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Is your sweet tooth aching for some dessert? Go to the bakery. Feeling snack-ish? Go to the bakery. Want to procrastinate your work?
Dining
Inside Mango Mango’s Tastiest and Smelliest Offerings
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The opening of Mango Mango, a specialty Asian dessert restaurant, has brought much excitement to the Ithacan food scene. Mango Mochi
The mochi craze is still very much among us. As a dish that symbolizes fortune in many countries, Mochi has been one of the most popular Asian dessert items.Traditionally, Mochi is served hot in two ways. The first is a filled mochi, usually with sesame paste or sweetened red beans. The second is pieces of mochi which is dipped into cane sugar or Japanese molasses.