From empanadas, tacos and ceviche to salsa and guacamole, the food menu offered a variety of unique and classic items that one would expect from a Latin American restaurant. It had just the right amount of choices — not too many, but enough to try once and come back for more.
Next time you have a hankering to get out of Ithaca, drive yourself up to Trumansburg and eat breakfast with Charlie — or just ask to use the bathroom (it was just as adorable as the café and worth the drive).
I truly hope the place is here to stay; more Korean options means a more satisfied Ruth. Overall, I do recommend trying SoPoong out — go on a so poong to SoPoong — but maybe take the food outside instead!
From the Indian-Inspired Festival of Color to the Heart and Soul Dinner to the Alice in Wonderland: A Mad Tea Party, this year’s themes reflect students’ creativity in promoting nutritionally balanced meals while incorporating each house chef’s cooking philosophy.
The ice cream was delightfully creamy and light, yet its consistency was neither too hard nor too soft. All of the flavors I tasted had a natural sweetness, which was neither overbearing nor overly sugary.
Personally, I probably will not be visiting Luna’s again in the near future (off to new places I go!), but I’m also not ruling it out; there are some thoughtfully long rave reviews online that endorse other items on the vast menu.