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RUSSELL | To My 18-year-old Black Self

Hey man! Big congrats on getting here. I mean that. In a week you’ll forget about how hard you worked to get into a school like this and you’ll just get caught up trying to make it to the next goal, so please just pat yourself on the back while you still have time to reflect. I’m sure you’re proud to surprise your high school guidance counselor who coulda’ sworn you were going to an HBCU.

Editorial

EDITORIAL | Merger No More, But Serious Questions Remain

Provost Michael Kotlikoff’s decision to move on from the proposed merger between the School of Industrial and Labor Relations and the College of Human Ecology is the right one, and we are glad to see this exercise in academic Frankensteining put to rest. We hope that without the most unpopular proposal casting a shadow over campus, Cornell can constructively debate the other elements of the Committee on Organizational Structures in the Social Sciences report. The merger idea encountered fierce pushback from faculty and students alike, particularly in the ILR school, and drew comparisons to 2016’s much-maligned creation of the College of Business. Eighty-eight percent of ILR faculty expressed opposition to the proposal in a survey presented to the Faculty Senate, 163 current ILR and Human Ecology students wrote a letter to The Sun objecting to the idea and all four living former deans of the ILR school similarly argued against the change in an open letter to Kotlikoff and President Martha Pollack published in The Sun. Throughout this process, the co-chairs of the committee and other members of the administration reiterated that the proposals laid out in the report were just that — proposals — and that the merger was not even the highest-rated idea.

Everybody Eats cofounders, Imani Majied '19 and Dr. Muhammad Ansari in Singapore where they won a place in the Young Social Entrepreneurs Program with Singapore International Foundation this March.

Food Delivery Startup to Kickoff in Ithaca this Fall

Everybody Eats, a social startup created by Cornell students is working towards creating opportunities for reduced-price food delivery service through collaborations with local restaurants. Debuting this fall, this startup’s goal is to try and combat food insecurity faced by low-income families, especially in the Tompkins County area.