IMG_5492

Dining Hall Diversity: Being Vegetarian at Cornell

As I navigate my way through West Campus dining halls, Trillium, Terrace and yes, even Okenshields, I realize my appreciation for Cornell’s food extends beyond the meals the University provides and into the accessibility and openness this community has for vegetarians and vegans alike.

dailysunpollsyrup (1)

Dining Debates: All the Sauces

This week we’re all about the sauces that make our foods better. How do you like your ketchup with your fries and where do you store that maple syrup? Vote in the Dining Debates food poll today!

IMG_5432

A Vegetarian’s Diet

As a vegetarian, and one that doesn’t eat dairy except for eggs, I feel that it’s sometimes difficult to find options on campus or in Collegetown that are both flavorful and satisfying, so I end up cooking most of my meals.

poachedegg

An Ode to Protein: “thank u, eggs”

Just as Ariana lists Big Sean, Ricky Alvarez, Mac Miller and Pete Davidson as her formative exes, I see omelettes (“one taught me love”), scrambled eggs (“one taught me patience”), poached eggs and rolled omelettes as milestones in my progress as a cook.

Vegetable Crudite

What is Thanksgiving Without Turkey?

While food is often what brings us all together, it’s the company and people you surround yourself with that leads to extended trips, family yoga classes, snuggling up on the couch to watch a movie or sticking around for breakfast the day after.