Chowder
10th Annual Chowder Cook-Off to Warm Up Ithaca Commons on Saturday, Dec. 7
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At the end of a chilly, snowy week, Ithaca’s Annual Chowder Cook-Off will provide Ithacans with warmth and comfort despite the cold weather. On Saturday, Dec. 7 from 12:00 pm to 5:00 pm, over 25 local restaurants will compete to earn the title Best Chowder in the Seafood, Veggie and Meat categories.
