okenshields
Okenshields to Close for Semester, Leaving No Central Campus Dining Halls
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Okenshields, Cornell’s only Central Campus dining hall, will remain closed for the rest of the semester, following what was supposed to be a temporary break.
Dining
Cornell Dining Quarantine Meals Report
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When stuck inside with nowhere else to go, food may be the only exciting part to a student’s day. The rush of dopamine and their taste buds return to life when eating vibrant, tasty food can motivate a student to push through another day of quarantine. One opening of the lunchbox could reveal a variety of cuisines ranging from pasta to tofu scramble … at least that’s what students hoped for when picking up their Cornell Dining meals, provided three times a day by the University during students’ mandatory 14-day quarantine upon reaching campus. Instead, one word described the quarantine meals given to students: Repetitive. As students began to move in on Aug.
Cornell Dining
A Whole New Dining Room: Cornell Dining Workers Return to Work Amid Unfamiliar New Practices
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Cornell dining workers are adjusting to COVID-19 regulations, but are also concerned by the heightened health risks that they are facing.
Dining
Trillium is crowned Dining’s March Madness 2020 champion
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Trillium has officially won the Dining Department’s March Madness Matchup of 2020 after a narrow victory over Café Jennie
Uncategorized
Quarantine Cooking Across the Country
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When the Food System Fails — Minneapolis, Minn. My mother is a stubborn and hard working Lutheran, born and raised in Minnesota. Growing up, her mother, grandmother and aunts would always be making buns, biscuits, cookies, cakes, pies, loaves and hot dishes of all kinds. These were staples, found fresh or frozen at all times, because they make you feel at home. These are foods you make to endure stressful times, and no time in my life has been as tough as right now.
student workers
Student Dining Workers Left Unemployed Due to Downsizing
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Cornell has suspended student dining employment as dining halls continue to downsize — leaving student workers who remain on campus unemployed during the coronavirus pandemic.
Café Jennie
Café Jennie and Trillium face off for Dining’s March Madness Championship
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The time has come for the Dining Department’s March Madness championship matchup.
Cornell Dining
Friday Snow Day Cancellation Sparks Confusion Among Cornell Dining Employees
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Cornell University’s delay in closing campus as a response to the snow storm on Feb. 7 led to some Cornell Dining workers still showing up for their shifts. Some of these then ended up stuck on campus overnight.
food truck
Franny’s: A Quiet Surprise
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Franny’s food truck is a campus eatery located behind Sibley Hall. Being a non-traditional campus eatery, many may argue against Franny’s quality of food and service as compared to other dining options on campus. In any case, Franny’s is certainly the least well-known dining option on campus. First and foremost, a trip to Franny’s requires a long walk from main campus. Furthermore, Franny’s lacks covered seating, an off-putting concern during the cold winter season. With such stiff competition among dining eateries across campus, it is difficult to understand why one would choose to eat at Franny’s.
Cornell Dining
No Threat to Cornell Dining Lettuce Despite Widespread E. Coli Outbreak, Associate Director Says
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More than a year after a sweeping bacterial outbreak led Cornell Dining — along with tens of thousands of other restaurants nationwide — to throw out all of its romaine lettuce, E.coli has returned, once again prompting concerns over how to safely consume lettuce.